Fruits and vegetables hydroponically on the shelf
Collect fruit and vegetables directly from the plant is the dream of many people who dream of organic food and contact with nature.
In 2019 this could become a reality in England, where the public can easily go to the supermarket and pick from plants and trees as much as he pleases.
The idea of Futurlab, important company believes to have identified an area of attractive investment offering hydroponic directly shelves in supermarkets.
Within the retail areas would present greenhouse, where grow mushrooms, strawberries, potatoes, peppers, lettuce, tomatoes, and more.
As in any produce section the customer will simply choose the goods, weigh it and put it in the cart.
The greenhouses in question are conceived as hydroponic / aeroponic and without the use of substrate.
If this type of crop to the scope of the end user were to be initiated you would cut the costs of transport and storage to the point to render the goods Hydroponic much more convenient than traditional ones.
Furthermore, the lower pollution and water savings could provide a label as the value of eco-compatibility aggiunto.all 'fruit and vegetable in question.
Lucy MacLennan, Managing Director of British retail chain Sainsbury's has welcomed the news, noting that this crop could improve the quality of food consumed.
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Tags: growing in water , ecology , soilless , hydroponics , no soil , indoor horticulture , production
